3-Hour Ravioli and Meatballs Cooking Class and Meal in Rome

Learn how to make pasta by your hands, you will do a special pasta: Ravioli! You will also enjoy making Meatballs with the original Nonna’s recipe and then relax and enjoy a glass of Wine. you will have the Cooking class in a little cozy restaurant in Trastevere with a Great Italian local chef.

Duration: 3hrs (1h and half for the class and the rest for the meal )
Start Time: 10:30am / 4pm / 5:30pm
Speaking chef (english)(italian)
We offer:
- Single station for each participant, including the work plan, apron and a rolling pin,
- Theoretical and practical lesson on the working of the dough.
- Stuffed ravioli – spinach and ricotta
- Polpette in Pizzaiola style
- Glass of wine, water and limoncello

After the class, you will enjoy your lunch or dinner with other partecipant with a glass of red or white Wine.

Sample Menu

• Ravioli Ricotta & spinach
• Meatballs in Pizzaiola sauce